Department Goals

Information

CNP Application

Food Menu

Meal Prices

EFPS Wellness Plan

Learn About Student Food Allergies

As a partner in education, the East Feliciana Public Schools' Child Nutrition Program contributes to a successful academic experience and encourages a lifetime of healthy eating by providing each student with the affordable opportunity to consume meals that are nutritious, appealing, and served by caring professionals in a pleasant environment.

·      Provide the opportunity for all students to meet their daily nutritional needs for meals consumed at school.
·      Provide healthy choices that comply with the Dietary Guidelines.
·      Be recognized by peers and the community as a leader in the school nutrition field.
·      Provide training for professional growth.
·      Provide nutrition education for all students.
·      Operate a financially sound program.
·      Maintain standards of sanitation set by the Health Department.
·      Be an integral part of the comprehensive school health program.
·      Support policies that ensure all foods available to students during the school day comply with the Dietary Guidelines.
·      Continually improve the effectiveness of food production and service to meet and exceed customer expectations.
·      Encourage involvement of all employees in our professional associations.
·      Work cooperatively with school administrators.
·      Utilize technology as needed to enhance effectiveness of program.